For Alaina Applewhite, the Culinary Job Training (CJT) program was a natural first step into the culinary field. “I’ve always loved to cook, and I knew I wanted to do something culinary-related,” Applewhite remembers, but other programs she researched felt overwhelming or intimidating. After her mom saw Second Helpings’ [...]
We’re only 2 weeks away from Souper Bowls returning in person! If you’ve attended this event in the past, you know you have an afternoon full of delicious soups to enjoy. If you’ve never been, this is a great event to invite a friend to and introduce them to [...]
About the Culinary Job Training Instructor Position The Culinary Job Training instructor serves as a teacher and role model, teaching key foodservice industry skills and preparing students for jobs upon graduation. Works with the Manager of Culinary Job Training ensuring that the necessary supplies and equipment are available, and [...]
Get to know the people behind the mission! Each month we'll introduce a member of our incredible, hard-working team. Meet the whole #FeedIndy staff here. Name: Margaux Clemens Title: Volunteer Services Coordinator How long have you worked at Second Helpings? Since December 2022 - I'm in my third week! [...]
As we approach the end of the year, we’re looking back on some of our top stories that defined 2022 at Second Helpings. Redesigned CJT Program This summer our Culinary Job Training team reviewed the program’s format and curriculum, and launched the redesigned program in August. The program has [...]
For partner agencies like Hollis Adams, Second Helpings provides more than food. With your support, you show our neighbors that you care. Hollis Adams provides opportunities for adults with developmental disabilities to create a fulfilling life with supportive activities and outings around central Indiana together. Hollis Adams [...]
Second Helpings’ Culinary Job Training team took the summer to review the program’s format and curriculum. The re-designed program is now open for enrollment! What’s New Students and instructors will do a variety of site visits to shadow different foodservice establishments. The program has a renewed focus on strengthening [...]
Here we are, 100 days into our work together. Over the last few months, I have seen our community rise to the challenge to feed Indy in so many inspiring ways. I have met with volunteers, toured partner agencies, and prepared meals from rescued food.As I look back over my [...]
As we approach the end of the year, we’re looking back on some of our top stories that defined 2021 at Second Helpings. March 18 was declared Second Helpings Day in Indianapolis to commemorate the organization's response to the pandemic. A milestone year of programs On March [...]
It is with immense pleasure I introduce to you Second Helpings November 2021 Volunteers of the Month! Tom and Marcia are an important piece of the great puzzle we call Second Helpings. The two of them humbly serve as Meal Delivery volunteers. I have never seen them without big [...]