Looking back on 2020 at Second Helpings

It goes without saying that this year was unlike any other. The challenges and opportunities presented to Second Helpings in 2020 would have been unimaginable before they came our way. While the COVID-19 pandemic was certainly the story that defined this year for us all, we’d like to take [...]

By |2021-08-10T15:10:41-04:00December 15th, 2020|

Culinary Job Training graduate wins REDi Pitch Night

On September 16, Indy Chamber hosted the “REDi Pitch Night,” a culmination of their five-week ReEntry Entrepreneurship Development Initiative, which offers business training and education to incarcerated and formerly-incarcerated individuals. Program finalists receive five minutes to pitch their business plan, then answer questions from a panel of judges. The [...]

By |2021-08-10T14:43:15-04:00September 23rd, 2020|

Culinary Job Training program returns with modifications

After a five-month pause, the Culinary Job Training (CJT) program is back at Second Helpings! Suspended in mid-March due to COVID-19 precautions, the program’s team has been hard at work planning a new version of the training, which prioritizes safety while still providing students with the same level of [...]

By |2021-08-10T15:15:49-04:00August 26th, 2020|

2019 ServSafe Registration Dates

ServSafe Registration Training Dates Second Helpings offers ServSafe Certification training and testing throughout the year. The ServSafe exam schedule of 2019 is: Friday, January 11, 2019 Friday, February 8, 2019 Friday, March 8, 2019 Friday, April 5, 2019 Friday, May 3, 2019 Friday, May 31, 2019 Friday, June 28, [...]

By |2021-08-10T15:56:00-04:00November 29th, 2018|

News About Culinary Job Training

Second Helpings has named Chef Vincent Kinkade as Director of Culinary Job Training. Chef Vincent Kinkade As the new Director of Culinary Job Training, Chef Kinkade will assume the role of preparing students in the Second Helpings Culinary Job Training program which trains disadvantaged adults for meaningful [...]

By |2021-08-11T11:32:10-04:00January 5th, 2016|